It’s been cold and rainy the last few days, so I’m making a big batch of my Vegan Beer ‘n’ Broccoli Cheese Soup with Smoked Paprika Croutons 😌
Think Broccoli Cheese Soup 2.0 — Crisp lager and smokey croutons add depth to this dish, while the jalapeño adds just the right amount of heat. It so good! What makes it even better? It’s so easy to prepare!
Grab the full recipe at the link in my bio! Happy Sunday, friends! XO